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The finest varietal juices from the world’s best wine regions.
Simply the very best wine you can make.

From the box to your bottle in just 8 weeks.
These wines will benefit from aging 3-6 months in the bottle before drinking.


Reds

Amarone Style, Italy

Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish. Includes grape skins.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 14%

Cabernet Sauvignon Cabernet Franc Merlot, Languedoc, France

Plum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish. Includes grape skins.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 13.5%

Cabernet Sauvignon, Lodi, California

Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins. Includes grape skins.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 14%

Merlot, Stag’s Leap District, California

Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture. Includes grape skins.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 14%

Pinot Noir, Solano County, California

Ripe cherry, plum, and red berry flavours with subtle notes of toasty oak, vanilla, and spice. Soft tannins and good acidity with a smooth mouthfeel. Includes grape skins.
Sweetness : Dry Oak : Medium Body : Medium Alcohol : 13.5%

Shiraz, Barossa, Australia

Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper, and spice.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 14%

Super Tuscan, Italy

Loaded with ripe red cherry, blackberry and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins. Includes grape skins.
Sweetness : Dry Oak : Heavy Body : Full Alcohol : 14%

Zinfandel, Lodi Old Vines, California

Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity, and bold with a lingering finish. Includes grape skins.
Sweetness : Dry Oak : Medium Body : Full Alcohol : 14%


Whites

Chardonnay, Sonoma Dry Creek Valley, California

Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
Sweetness : Dry Oak : Light Body : Medium-Full Alcohol : 13.5%

Pinot Gris, Yakima Valley, Washington

Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.
Sweetness : Dry Oak : None Body : Medium Alcohol : 13%

Sauvignon Blanc, Adelaide Hills, Australia

Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
Sweetness : Dry Oak : None Body : Medium Alcohol : 13%